Prize-winning undergraduate research takes stock of U of T’s sustainability-related courses, groups and projects
Rashad Brugmann says there’s been a “groundswell” of support for sustainability initiatives on campus – an apt choice of words considering one example lay right under his feet.
He and fellow University of Toronto students Nicolas Côté and Nathan Postma walked the narrow lanes between crops growing on Trinity College’s rooftop garden, including heirloom tomatoes, sweet and hot peppers and three kinds of eggplant.